| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits, Grains | Salads, Fruits | 8 | Servings | |
INGREDIENTS
| 1 | cn | Peach pie filling |
| 1 | cn | Pineapple chunks (large can); drained |
| 1 | qt | Strawberries; sliced |
| Seedless grapes; red and/or green | ||
| 4 | Bananas; sliced (up to 6) |
INSTRUCTIONS
Mix all ingredients except bananas and refrigerate several hours. Add bananas just before serving. For variation, may use any combination of fruit desired. NOTES : An excellent fast, easy dish (The way I like them). One of my favorite fruit salads. I have used it for many years. Originally came from a newspaper clipping dated 2/5/86. Recipe by: Barbara's Files Posted to TNT Recipes Digest by bayera@auburn.campus.mci.net on Mar 23, 1998
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