| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | March 1993 | 1 | servings | |
INGREDIENTS
| 1 | Baked cheese pizza crust; (such as Boboli) | |
| ; (16-ounce) | ||
| Olive oil | ||
| 1/2 | c | Regular or reduced-calorie mayonnaise |
| 1/2 | c | Grated Parmesan cheese |
| 1/2 | c | Chopped red onion |
| 1/4 | c | Chopped fresh basil or 1 tablespoon dried; crumbled |
| 4 | lg | Garlic cloves; minced |
INSTRUCTIONS
Preheat oven to 450F. Brush pizza crust lightly with olive oil. Combine remaining ingredients in small bowl. Season to taste with salt and pepper. Spread mayonnaise mixture evenly over crust. Bake until crust is crisp and topping heated through, about 10 minutes. Makes 8. Bon Appetit March 1993 Converted by MC_Buster. Converted by MM_Buster v2.0l.
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