| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Meats, Dairy | Eggs | 6 | Servings | |
INGREDIENTS
| 1/2 | lb | Ground beef; extra lean |
| 1/2 | c | Milk |
| 1/2 | c | Mayonnaise |
| 2 | Eggs | |
| 1 | tb | Cornstarch |
| 1 | c | Diced cheese; any type, or a combo of two |
| 1/2 | c | Green onions; sliced |
| 1 | c | Mushroom; sliced |
| Pie crust; uncooked |
INSTRUCTIONS
From: kathi sandler <kas@flash.net> Date: Thu, 4 Jul 1996 20:37:17 -0500 Recipe By: Julie Massood Brown meat and drain. Combine mayo, milk, eggs and cornstarch. Stir in meat, cheese, pepper, onions, and mushrooms. Turn into unbaked pie crust. Bake at 350° for 35-45 minutes or until golden brown. MC-Recipe Digest V1 #139 From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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