Name: Easy Margaritas
Ingredients: 6 oz Limeade, frozen; 6 oz Vodka; 6 oz Water; Ice

One could successfully argue that most of the problems experienced by churches in building programs have their roots in poor planning and preparation. Poor preparation fosters a lack of unity and confidence, can ruin pastors, increase building costs, and in general, make an already difficult task much harder. Poor preparation will result in more confusion, wasted time, increased stress and effort, and at worst, cause a church split. A key part of proper planning is to first correctly understand your needs, abilities and limitations.

Stephen Anderson

CATEGORY	CUISINE	TAG	YIELD
		Drinks, Usenet	3	Servings

INGREDIENTS

6	oz	Limeade, frozen
6	oz	Vodka
6	oz	Water
		Ice

INSTRUCTIONS

Blend equal parts of limeade, vodka and water in a blender. Add ice and
blend to slushiness desired. More ice makes it slushier.
  NOTES:
*  Vodka margaritas.  Yield:  Serves 3-4.
*  Officially, a margarita calls for tequila instead of the vodka, with a
splash of triple sec.  No one notices the absence of the triple sec and
many people prefer the taste of vodka.
: Difficulty:  trivial.
: Time:  2 minutes.
: Precision:  use equal measures of the ingredients.
: Patricia Boren
: The Rand Corporation, Santa Monica CA
: decvax!randvax!boren
: Copyright (C) 1986 USENET Community Trust
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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