Name: Easy Pancakes
Ingredients: 2 c Bisquick original baking mix; 2 Eggs; 1 c Milk

Most of us have had sins that we would easily confess to God, yet would be ashamed to confess to another brother or sister. Does this make sense? After all, God is the Holy One. To be exposed in His presence should be much more difficult than being exposed before sinners like ourselves. People who truly confess to God are less concerned that others learn their secret. If we easily confess to God something that shames us to confess to a friend, we are thinking too highly of the opinions of people and not highly enough about the holiness of God.

Edward Welch

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Bread	4	Servings

INGREDIENTS

2	c	Bisquick original baking mix
2		Eggs
1	c	Milk

INSTRUCTIONS

HEAT griddle or skillet; grease if necessary. Beat all ingredients with
wire whisk or hand beater until well blended.
POUR batter by scant 1/4 cupfuls onto hot griddle.
COOK until edges are dry. Turn; cook until golden brown.  About 13
pancakes.
Bran Pancakes: Increase milk to 1-1/3 cups. Fold in 1/2 cup bran cereal
shreds. About 16 pancakes.
Sweet Cornmeal Pancakes: Increase milk to 1-1/3 cups. Beat in 1/2 cup
yellow cornmeal and 2 tablespoons sugar.  About 16 pancakes.
Whole Wheat Pancakes: Increase milk to 1-1/3 cups. Beat in 1/2 cup Gold
Medal whole wheat flour. About 15 pancakes.
No-Cholesterol Easy Pancakes: Substitute 3 egg whites or 1/2 cup
cholesterol-free egg product for the eggs. Use skim milk.
From <Betty Crocker: Bisquick Classics and New Favorites>.  Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.

A Message from our Provider:

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