Name: Easy Peach Cobbler
Ingredients: -Virginia Sonier HCMC24B---; 1/3 c Butter; 2 c Fresh peach slices; 3 tb Powdered sweetener; 1 c Flour; 3/4 c Skim milk; 1 1/2 ts Baking powder

The Trinity is a mystery...man cannot comprehend it and make it intelligible. It is intelligible in some of its relations and modes of manifestation, but unintelligible in its essential nature.... The real difficulty lies in the relation in which the persons in the Godhead stand to the divine essence and to one another; and this is a difficulty which the Church cannot remove, but only try to reduce to its proper proportion by a proper definition of terms. It has never tried to explain the mystery of the Trinity but only sought to formulate the doctrine of the Trinity in such a manner that the errors which endangered it were warded off.

Louis Berkhof

CATEGORY	CUISINE	TAG	YIELD
Fruits, Dairy		Desserts, Diabetic, Fruits	1	Servings

INGREDIENTS

		-Virginia Sonier HCMC24B—
1/3	c	Butter
2	c	Fresh peach slices
3	tb	Powdered sweetener
1	c	Flour
3/4	c	Skim milk
1 1/2	ts	Baking powder

INSTRUCTIONS

Melt butter in a 1 1/2-qt. baking dish. Add peaches to melted butter. Mix
together the sweetener, flour, milk and baking powder. Pour over peaches
but DO NOT STIR. Bake at 375 until golden brown. Serves 5 Exchange: 1
bread, 1 fruit, 2 fats each 1/2 c serving Reformatted for MM By Joni in
S.Jersey
Posted to EAT-L Digest 14 Jan 97, by Martha Sheppard
<marthahs@WORLDNET.ATT.NET> on Wed, 15 Jan 1997.

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