Name: Easy Pico
Ingredients: 6 lg Home grown tomatos; (diced small); 1 lg Sweet white onion; (diced small); 1 Bellpepper; (diced small) note- mixed red,green,and yellow for color; 3 lg Fresh jalapinos; (diced fine) -seeded for mild; 1/2 c Cilantro; (diced med.); 1/2 lg Lemmon squeezed; 1/3 ts Season salt

[One] objection to the study of theology is that it deceives Christians from simple faith in the Bible. The underlying premise of this objection is that believing is good and knowing is bad. But in fact the Bible lauds both believing and knowing (Rev. 2:23; Matt. 22:37). God has gone to the trouble of revealing information about Himself in creation and His Word. Is it not the height of irreverence to say we should ignore this information? Christianity is about truth and one important way to relate to truth is to know it (Paul Thorsell).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Grains			1	servings

INGREDIENTS

6	lg	Home grown tomatos; (diced small)
1	lg	Sweet white onion; (diced small)
1		Bellpepper; (diced small) note- mixed red,green,and yellow for color
3	lg	Fresh jalapinos; (diced fine) -seeded for mild
1/2	c	Cilantro; (diced med.)
1/2	lg	Lemmon squeezed
1/3	ts	Season salt

INSTRUCTIONS

Put all above in stainless steel bowl. Mix well with wooden spoon. Do not
use metal spoon in metal bowl. Will give you a very tin-like taste. Cover
and chill for 1hr. For that super flavor, let chill over-nite.
Posted to fatfree digest by kenneth roberts <rkr1@airmail.net> on May 31,
1999, converted by MM_Buster v2.0l.

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