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CATEGORY CUISINE TAG YIELD
Beverage 12 Servings

INGREDIENTS

1 cn (46-oz) unsweetened pineapple juice
1 qt Ginger ale
1 Ice ring; cherries and/or strawberries can be frozen in it

INSTRUCTIONS

Chill all ingredients before mixing. Mix only as needed. Decorate with ice
ring or fresh mint leaves. Serves 12 to 16.
From <A Taste of Louisiana>.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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