| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | Swiss | Casseroles | 1 | Servings |
INGREDIENTS
| 2 | c | Cauliflower * |
| 1/3 | c | Chopped onion |
| 1 | c | Grated cheese; (We use Jack with a little Swiss) |
| 1/3 | c | Chopped green pepper |
| 3 | Eggs | |
| 1 | c | Milk |
| 1/2 | c | Bisquick |
| Salt | ||
| Pepper |
INSTRUCTIONS
*Broccoli, spinach, zucchini, etc., may be substituted for cauliflower. Our favorite is with mushrooms.) Cook cauliflower or vegetable of your choice for approximately 10 minutes and drain and put in 9 inch pie plate. Beat 1 minute with hand beater and add to above ingredients already in pie plate. Bake 45 minutes at 375 degrees. Recipe by: Bisquick Site - Found By Brenda Whimsey Stephens Posted to brand-name-recipes by Tiina <4Angels@videotron.ca> on Mar 05, 1998
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“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”