0
(0)
CATEGORY CUISINE TAG YIELD
Grains Cookies 1 Servings

INGREDIENTS

2 c (12-ounce package) semi-sweet chocolate chips
1/4 c Butter or margarine
2 tb Shortening
3 c Miniature marshmallows
1/2 c Coarsely chopped nuts

INSTRUCTIONS

Butter 8-inch square pan. In large microwave-safe bowl, place chocolate
chips, butter and shortening. Microwave at HIGH (100%) 1 to 11/2 minutes or
just until chocolate chips are melted and mixture is smooth when stirred.
Add marshmallows and nuts; blend well. Spread evenly in prepared pan.
Cover; refrigerate until firm. Cut into 2-inch squares.
Recipe by: Treasury of Christmas Recipes (1991)
Posted to MC-Recipe Digest V1 #936 by "Eugene Johnston"
<ejohnston@mailexcite.com> on Nov 30, 1997

A Message from our Provider:

“Jesus: He’s holding your atoms together”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?