Name: Easy Salmon Salad
Ingredients: 1 1/4 lb Fresh salmon; cooked boned and flaked; 1 Celery stalk; diced; 2 Shallots; pelled and chopped; 3 Green onions; chopped; 1 Hard boiled egg; choped; 4 tb Mayonnaise; Salt and pepper; 1 Lemon ; juice of

He hath engaged to answer the prayers of His people, and “fulfill the desires of those that fear Him.” But it proves a long voyage sometimes before the praying saint hath the return of his adventure. There comes oft a long and sharp winter between the sowing-time of prayer, and the reaping. He hears us indeed as soon as we pray, but we oft do not hear of Him so soon. Prayers are not long in their journey to heaven, but long a coming thence in a full answer.

William Gurnall

CATEGORY	CUISINE	TAG	YIELD
Eggs	Jewish		1	Servings

INGREDIENTS

1 1/4	lb	Fresh salmon; cooked boned and flaked
1		Celery stalk; diced
2		Shallots; pelled and chopped
3		Green onions; chopped
1		Hard boiled egg; choped
4	tb	Mayonnaise
		Salt and pepper
1		Lemon ; juice of

INSTRUCTIONS

Place salmon and vegetables in bowl. Add hard boiled egg mayonnaise, salt
and pepper. Mix well.
Add lemon juice and mix again.
Correct seasoning and serve on mixesd greens.
Garnish with slices of cooked mushrooms, if desired.
Posted to JEWISH-FOOD digest V97 #327 by BNLImp <BNLImp@aol.com> on Dec 17,
1997

A Message from our Provider:

“The entire universe was created by Jesus and for Jesus”

Persons searching for their gifts think that they can “find” their gifts in isolation from the body. They have forgotten that the orientation of God’s people is outward rather than inward. The question should be this: How can I grow in love for and service to the body of Christ? Gifts are the way we naturally love and serve. To paraphrase Augustine, if you want to know your God-given gifts, first know that the purpose of spiritual gifts is to bring unity to the church. Then “love God and do what you feel like doing.”

Edward Welch