Name: Easy Salsa Chicken Breasts
Ingredients: 6 Chicken breast halves; seasoned with salt, pepper, garlic powder, etc.; 1/2 c Tomato salsa; 1 tb Mustard; 2 ts Brown sugar

CATEGORY	CUISINE	TAG	YIELD
Meats	Jewish		1	Servings

INGREDIENTS

6		Chicken breast halves; seasoned with salt, pepper, garlic powder, etc.
1/2	c	Tomato salsa
1	tb	Mustard
2	ts	Brown sugar

INSTRUCTIONS

This was in an advertisement for one of the salsas. I cannot remember the
exact ingredients, but go by looks and taste. Your measurements may vary.
Bake breasts at 350 degrees until almost done. Mix together remaining
ingredients and spoon over breasts. Bake until done.
Posted to JEWISH-FOOD digest by Nancy Berry <nlberry@prodigy.net> on Aug
31, 1998, converted by MM_Buster v2.0l.

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