CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
French | Salads | 4 | Servings |
INGREDIENTS
2 | lb | Cooked, shelled, shrimp |
1 | pt | French dressing |
1 | c | Diced celery |
1/2 | c | Chopped onion |
1/2 | c | Mayonaise |
INSTRUCTIONS
Marinate the shrimp in the French dressing for several hours. Add celery and mayonaise. Mix and serve. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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