| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy, Eggs | 1 | Servings | ||
INGREDIENTS
| 2 | sm | Onions and 1 clove garlic, chopped |
| 1 | lb | Ground beef |
| 1/3 | c | Oil |
| 1 | c | Whole kernel corn |
| 1 | tb | Each pepper and salt |
| 3 | ts | Chili powder |
| 2 | cn | Tomato sauce |
| 2 | cn | Pitted ripe olives |
| 1 1/3 | c | Milk |
| 1 | c | Cornmeal |
| 2 | Eggs, beaten |
INSTRUCTIONS
=46ry onions, garlic and meat in oil. Add remaining ingredients and turn into greased casserole. Bake at 350 degrees for 45 minutes. =46rom the kitchen of D. Hart This recipe was given to me from a friend about 40 years ago. It has been enjoyed by all who have the recipe Posted to TNT - Prodigy's Recipe Exchange Newsletter by Dorothy Hart <whhart@dcn.davis.ca.us> on Feb 26, 1997.
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