Ecetes Tormamartas (horseradish Relish)

Convince them what a contradiction it is to be a Christian, and yet to refuse to learn; for what is a Christian but a disciple of Christ? And how can he be a disciple of Christ, that refuses to be taught by Him. And he that refuses to be taught by his ministers, refuses to be taught by Him; for Christ will not come down from heaven again to teach them by His own mouth, but has appointed His ministers to keep school and teach them under Him. To say, therefore, that they will not be taught by His ministers, is to say, they will not be taught by Christ; and that is to say, they will not be His disciples, or no Christians.

Richard Baxter

CATEGORY	CUISINE	TAG	YIELD
Dairy		Archived, Hungary, Relishes, Sauce/gravy, Upload	1	Cup

INGREDIENTS

1		Horseradish root, peeled
		grated
1/2	t	Salt
1	t	Sugar, granulated
1	t	Vinegar, cider
2	T	Sour cream

INSTRUCTIONS

Mix grated horseradish with salt, sugar, vinegar and sour cream. MM
and upload by DonW1948@aol.com / CH  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 797 Calories From Fat: 469 Total Fat: 53.4g Cholesterol: 162.2mg Sodium: 3783.1mg Potassium: 250.4mg Carbohydrates: 11.8g Fiber: 0g Sugar: 6.4g Protein: 65.9g