| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Seafood | Desserts, Fun | 4 | Servings | |
INGREDIENTS
| 3 | oz | Pkg. Berry Blue flavor Jello |
| 3/4 | c | Boiling water |
| 1/2 | c | Cold water |
| Ice cubes | ||
| REAL Gummi brand gummy fish |
INSTRUCTIONS
Dissolve gelatin completely in boiling water. Combine cold water and ice cubes to make 1 1/4 cups ice and water.Add to gelatin, stirring until slightly thickened. Remove any unmelted ice. If mixture is still thin, refrigerate until slightly thickened. Pour thickened gelatin into 4 dessert dishes (or clear cups or glasses). Suspend gummy fish in gelatin. Refrigerate until set, about 1 hour. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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