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CATEGORY CUISINE TAG YIELD
Dairy, Grains Kids, Miscellaneo, Not sent, Taste of ho 1 Servings

INGREDIENTS

1 c Powdered dry milk
1 c Creamy peanut butter
1 c Honey

INSTRUCTIONS

In a bowl, combine all ingredients. Chill. Shape into face, letters,
shapes, etc. or cut out with cookie cutters. If mixture gets too sticky,
roll in additional powdered milk. Decorate with raisins, pretzels or candy,
if desired. Yield; 2 1/2 cups. MC formatting by bobbi744@sojourn.com
NOTES : Kathy Scott of Hemingford, Nebraska, got this recipe from her
mother. She uses it to with her daughters, 5 and 6. They also like to make
this into chocolate chip cookies, which with the addition of flour can be
baked.
Recipe by: Taste of Home Magazine, Dec/Jan/ '94, p. 16
Posted to MC-Recipe Digest V1 #463 by Roberta Banghart
<bobbi744@sojourn.com> on Feb 01, 1997.

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