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CATEGORY CUISINE TAG YIELD
Dairy Bread machi, Breads 1 Servings

INGREDIENTS

Abm-100:; (Abm-300/350):
1 pk Yeast; (1 1/2 tsp)
3 c Bread flour; (2 cups)
2 tb Sugar; (4 tsp)
2 ts Salt; (1 1/2 tsp)
2 tb Butter; Cool, Cut In Pcs,
3/4 c Milk; 80 deg,(1/2 c)
1/4 c Water; 80 deg,(1/4 c)

INSTRUCTIONS

4 T
SETTING: White Bread, MEDIUM
10    o'clock
An attractive egg-rich bread, excellent for  sandwiches and toast.  This
bread may be made completely in the bread machine or shaped into a twisted
loaf and baked in a conventional oven.
(This is one of our "standard" sandwich breads - dried out it also makes
great teething biscuits!)
>From: Rick Turley <rickt@hpfccg.sde.hp.com>
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By     : Welbilt/Red Star Yeast

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