Egg Cognac (german) – We Love God!

CATEGORY	CUISINE	TAG	YIELD
Eggs	German	Beverages, Cyberealm	2	Servings

INGREDIENTS

1		Egg Yolk
1	T	Sugar
1	t	Vanilla
2 1/4	c	Cognac

INSTRUCTIONS

Mix egg yolks and sugar and vannila untill light coloured creamy.
2.Add Cognac and stir until all is well blended.  3.Keeps for 1 month.
Out of "1X1 Der Guten Kueche"  Translated by Brigitte Sealing Cyberealm
BBS Watertown NY 315-786-1120  From Gemini's MASSIVE MealMaster
collection at www.synapse.com/~gemini

A Message from our Provider:

“For those who trust in God, there is always HOPE!”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 57 Calories From Fat: 20 Total Fat: 2.2g Cholesterol: 90.1mg Sodium: 4.2mg Potassium: 12.3mg Carbohydrates: 6.9g Fiber: 0g Sugar: 6.6g Protein: 1.3g

We have failed to understand that children and young people are not God-lovers until the Spirit changes them. They are dead to God. Our attempts at getting these young people to “pray the prayer” when they were small have not necessarily made them children of God. Their behavior belies the true state of their hearts. God has said that the only hope for them, therefore, is the regenerating work of the Spirit in the context of the preaching of the Word (James 1:18). However, our inadequate view of depravity and the inability of man has led us to resort instead to a greater confidence in entertainment to reach them and a minimizing of the use of the Word. If God has ordained that the Word and the Spirit are the only hope for these kids, then we should not avoid the means God has promised to bless.

Jim Elliff