Name: Egg Rolls #1
Ingredients: 6 Eggs; 2/3 c Flour; 1 c Water; 1 lb Cooked pork; shredded; 1/2 lb Cooked shrimp; shredded; 3 Scallions; cut into shreds; 1 lb Pea sprouts -or-; 1 cn Diced bean sprouts; 2 tb Soy sauce; 1 ts Sugar; 1 ts Salt; 3 tb (heaping) lard; Cooking oil for deep-frying

The more that God's Word is removed from our lives, the more inhibited our spiritual progress becomes. Nothing else can do the work that the truth does. There is no sanctifying power in human wisdom, intuition, insight, or experience. It is only in the Word of God. Only the truth revealed in Scripture sanctifies – sound teaching accurately interpreted, understood, and applied. As divine revelation is embraced, spiritual progress is made. There are no alternative routes to godly character and holy living.

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Eggs, Meats, Grains		Appetizer	16	Servings

INGREDIENTS

6		Eggs
2/3	c	Flour
1	c	Water
1	lb	Cooked pork; shredded
1/2	lb	Cooked shrimp; shredded
3		Scallions; cut into shreds
1	lb	Pea sprouts -or-
1	cn	Diced bean sprouts
2	tb	Soy sauce
1	ts	Sugar
1	ts	Salt
3	tb	(heaping) lard
		Cooking oil for deep-frying

INSTRUCTIONS

WRAPPERS
FILLING
Mix wrapper ingredients together. Make thin pancakes, cooking on one side
only. Makes 16. Set aside.
Wash pea sprouts. Heat lard in skillet & fry meat & shrimp for 1 minute,
stirring constantly. Add scallions & pea sprouts & stir for 2 more minutes,
adding soy sauce, sugar & salt towards the end. Divide into 16 portions,
placing each on an egg roll wrapper. Roll or fold and fry in deep fat.
MRS MERLE D. (MARY LOU) STARR
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

A Message from our Provider:

“There’s hope. There’s God.”