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CATEGORY CUISINE TAG YIELD
Seafood, Grains, Meats, Eggs Fish 6 Servings

INGREDIENTS

3 tb Oil
3 tb Onions; sliced
1/2 c Shrimp; cooked, sliced fine
1 ts Salt
1/2 lb Green beans; diagonally sliced
2 c Cabbage; shredded
2 lg Carrots; shredded
1 tb Soy sauce
1 c Ground beef
1/8 ts Pepper
1 tb Accentr seasoning mix
6 lg Egg roll wrappers
Oil for frying

INSTRUCTIONS

In oil, stir fry onions with beef. Add shrimp, salt and pepper. Add beans,
cabbage , carrots, soy sauce and accent, cook 5 minutes. Cool. Wrap 3
tablespoons of filling in each wrapper, shape as envelope using a
cornstarch/water mix to help seal wrapper shut. Deep fry in hot oil until
brown. Drain on paper towels.
Recipe by: Araceli Posted to TNT - Prodigy's Recipe Exchange Newsletter by
"LauraG" <gaggini@gate.usaor.net> on Aug 20, 1997

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