Name: Eggless Chocolate Cake
Ingredients: 3 c Flour; 2 ts Baking Soda; 2 ts Salt; 2/3 c Cocoa; 2 c Sugar; 2 ts Vinegar; 2 ts Vanilla; 2/3 c Butter or Margarine, melted; 2 c Cold Water

Think of it. In order for God to atone for man's sin, someone had to subject Himself to death. Yet only one who had unlimited ability to atone for sin could do that, only a perfect man. He had to have unlimited ability to atone, because He would be shedding His blood for all humankind. He had to be perfect because God accepts only unblemished sacrifices. Who could do that? Only God. And God the Son shed His own blood for us (Acts 20:28) (Josh McDowell and Bart Larson).

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CATEGORY	CUISINE	TAG	YIELD
		Cakes	2	Servings

INGREDIENTS

3	c	Flour
2	ts	Baking Soda
2	ts	Salt
2/3	c	Cocoa
2	c	Sugar
2	ts	Vinegar
2	ts	Vanilla
2/3	c	Butter or Margarine, melted
2	c	Cold Water

INSTRUCTIONS

Preheat oven to 350oF.
Sift into an ungreased 9x13 pan, the flour, baking soda and salt. Combine
cocoa and sugar in a small bowl and stir into the flour mixture. Make 3
holes in mixture. In the first hole, palce the vinegar. The vanilla goes in
the second hole. The third hole is filled with the melted butter. Pour
water over all. Stir with a fork, mix in flour with a spatula. Bake 35-45
minutes until done, test done.
*** Can be halved and placed in a 8 or 9 inch square pan.
Source: "The Yankee Kitchen" 03-24-93 (#1) [Marjorie from Conneticut]
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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