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CATEGORY CUISINE TAG YIELD
Grains Cakes 1 Servings

INGREDIENTS

2 c Water
1 c Sugar
1 c Shortening
1 ts Cloves
1 ts Cinnamon
1 ts Salt
1 pk Raisins
3 c Flour
1 ts Soda Water
2 c Walnuts; Chopped

INSTRUCTIONS

1. Boil raisins, water, sugar and shortening 5 minutes; cool.
2. Add spices, soda, flour and mix well.
3. Add chopped walnuts.
4. Bake at 350 degrees in two loaf pans for 1 hour. Needs no icing.
The longer the cake is kept, it seems the more moist it is. Should be
wrapped in wax paper if keeping for quite a while.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 196 by "Diane Geary"
<diane@keyway.net> on Nov 4, 1997

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