Name: Eggplant-Green Chile Kugel
Ingredients: 1 md Eggplant (1-lb); 1/2 c Water; 1/4 ts Salt; 1 md Onion; diced; 1/3 c Pine nuts; 1 ts Crushed garlic; 2 Cloves; 1 tb Olive oil; 1 cn (4-oz) green chiles; diced; 1 Egg plus; 2 Egg whites; beaten lightly; 1 1/2 Crumbled matzos; Salt and pepper; 2 tb Margarine; to dot the top

Having lost the security of being rooted in the eternal reality of the Word of God, we are looking to busy activity to fill the void that has been created in our lives. And under that bondage to activity we find it difficult to linger with the Word simply for the joy of it. In fact, we may be afraid to stop our busyness lest it expose the shallowness of our lives. So we go on from activity to activity, from project to project. But activity is a dangerous source of fulfillment. Instead of finding our identity, our sense of self-worth, from our relationship with God, we begin to look to success in programs and other earthly indicators of success for our self-worth. But these will never satisfy. This will only enslave us more in our bondage to activity.

Ajith Fernando

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Casserole	8	Servings

INGREDIENTS

1	md	Eggplant (1-lb)
1/2	c	Water
1/4	ts	Salt
1	md	Onion; diced
1/3	c	Pine nuts
1	ts	Crushed garlic
2		Cloves
1	tb	Olive oil
1	cn	(4-oz) green chiles; diced
1		Egg plus
2		Egg whites; beaten lightly
1 1/2		Crumbled matzos
		Salt and pepper
2	tb	Margarine; to dot the top

INSTRUCTIONS

Date: 29 Mar 1996 07:11:22 +0900
From: "Scott Ashkenaz" <s_ashken@kla.com>
Preheat oven to 350. Peel eggplant. Cut in small pieces and put in
microwave dish with 1/2 c water and 14 t. salt. Cover dish, microwave on
high 8-10 min. Drain water, mash the eggplant with fork.
Saute onion and pine nuts with garlic and oil until golden-add chlies. Add
salt/peper to taste. Add the mashed eggplant to the sauteed vegetables,
then crumble the matzo and add the beaten egg mixture. Place mixture in
lightly greased (olive oil) 12" pie plate or similar dish and bake for
about 30 min. Should be gloden brown color.
Now this is a recipe you can add to your Passover Chile collection when you
make a Seder.
CHILE-HEADS DIGEST V2 #280
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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