Name: Eggs a la Goop
Ingredients: 1/2 c Mushrooms; chopped; 1/2 c Fresh onions; chopped; 1 cn Cream of mushroom;or; 1 cn Cream of shrimp soup.; 8 Eggs; 6 oz Can shrimp; drained; 1/4 lb Cheddar cheese; grated; 1/4 lb Monterey jack cheese; grated

There is a kind of cavalier attitude toward our security today. There is little trembling. Little vigilance and earnestness and caution and watchfulness over our souls. There is a kind of casual, slack, careless attitude toward the possibility that we might make shipwreck of our faith and fail to lay hold on eternal life. We have the notion that security is a kind of mechanical, automatic thing. We prayed once to receive Jesus. We are safe and there is no place for 'working out your salvation with fear and trembling' (Philippians 2:12).

John Piper

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs	English	Brunch, Party	8	Servings

INGREDIENTS

1/2	c	Mushrooms; chopped
1/2	c	Fresh onions; chopped
1	cn	Cream of mushroom;or
1	cn	Cream of shrimp soup.
8		Eggs
6	oz	Can shrimp; drained
1/4	lb	Cheddar cheese; grated
1/4	lb	Monterey jack cheese; grated

INSTRUCTIONS

Several strips of bacon fried well done and crumpled. Set aside. NOTE:
measurements are approximate. Put mushrooms and onions in skillet with a
little oil and cook over medium heat until softened. Add cream of Mushroom
soup (undiluted) and stir until mixture is liquidized. Whip eggs in
separate bowl and then fold into the mushroom mixture. When eggs are almost
set, add shrimp and continue stirring. When mixture becomes set, sprinkle
cheese over the top and put in 300 degree oven until the cheese is
melted.Take eggs out of oven and scoop onto plates.. Top with crumbled
bacon. Serve with toasted English muffins and orange Marmalade... Enjoy...
Jack Hunter hgww70b FROM:
JOHN HUNTER   (HGWW70B)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus: there is no substitute”