| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | German | Beverages, Coffee | 6 | Servings |
INGREDIENTS
| 5 | c | Hot Strong Coffee |
| Sugar (To Taste) | ||
| Whipped Cream |
INSTRUCTIONS
Pour coffee in stemmed glasses and sweeten with sugar. Stir until sugar is dissolved. Top with whipped cream. From Sheila Buff & Judi Olstein, "The New Mixer's Guide to Low-Alcohol and Nonalcoholic Drinks." Published By HPBooks, Inc., 1986, ISBN 0-89586-458-4. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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