Name: Elderberry Grape Jelly
Ingredients: 3 lb Elderberries; 3 lb Half-ripe grapes; Sugar

CATEGORY	CUISINE	TAG	YIELD
		Condiments	6	Servings

INGREDIENTS

3	lb	Elderberries
3	lb	Half-ripe grapes
		Sugar

INSTRUCTIONS

Wash elderberries.  Remove stems.  Cover with water. Cook until soft. Drain
through jelly bag.  Wash grapes. Remove stems. Cover with water, cook until
soft.  Drain through jelly bag. Combine elderberry and grape juice in equal
proportions.  Add 3/4 cup sugar to each cup juice. Boil rapidly until jelly
sheets from spoon. The Household Searchlight
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus feels your pain”