Name: Electronic Gourmet's Garlic Soup
Ingredients: 6 oz Olive Oil; 2 cl Garlic, peeled and crushed; 4 c Water; 2 tb Salt; 1 tb Monosodium Glutamate; 4 c Chicken Stock; 8 sl Fresh White Bread; 8 x Eggs

However one chooses to interpret Revelation 3:20, it must not be thought that the sinner possesses the power to open his own heart to Christ. Only God can do this (John 6:44; Acts 16:14; James 1:18). Although God’s sovereignty in salvation does not negate our responsibility to proclaim the Gospel to all men, we must never suggest to people that the power to convert their hearts lies within them (Psalm 110:3; Philippians 1:29; 2 Timothy 2:24-26) (Darryl Erkel).

Other Authors

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs		Soups, Appetizers, Cyberealm	8	Servings

INGREDIENTS

6	oz	Olive Oil
2	cl	Garlic, peeled and crushed
4	c	Water
2	tb	Salt
1	tb	Monosodium Glutamate
4	c	Chicken Stock
8	sl	Fresh White Bread
8	x	Eggs

INSTRUCTIONS

1) Put the oil and garlic into a very heavy large pot. Saute until almost
golden brown in colour. Add the water, salt, monosodium glutamate and
stock.
2) Simmer for 3 hours. Check the seasoning.
3) To serve: Place a slice of bread in each soup bowl. Put a ladle of the
hot soup in the bowl and immediately, on top of the bread, break an
egg. The egg will congeal and the bread will go to the bottom of the
bowl.
Note: Can be made a day ahead and refrigerated. To serve, follow step 3.
Typed for you by Peggy and Bruce Travers,Cyberealm BBS Watertown NY
315-786-1120
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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