Name: Elegant Tuna Casserole
Ingredients: 3 tb Butter or margarine; 4 Green onions; chopped, Plus tops; 1 c Fresh mushrooms; sliced; 1 tb Parsley; chopped; 1 cn Cream of mushroom soup; 1/2 c Dry white wine; 1/4 c Shredded jack cheese; 2 cn (7 Oz) Tuna;, Drained; 2 tb Parmesan cheese; 1/2 c Crushed tortilla chips

I ask You neither for health nor for sickness, for life nor for death; but that You may dispose of my health and my sickness, my life and my death, for Your glory… You alone know what is expedient for me; You are the sovereign master, do with me according to Your will. Give to me, or take away from me, only conform my will to Yours. I know but one thing, Lord, that it is good to follow You, and bad to offend You. Apart from that, I know not what is good or bad in anything. I know not which is most profitable to me, health or sickness, wealth or poverty, nor anything else in the world. That discernment is beyond the power of men or angels, and is hidden among the secrets of Your providence, which I adore, but so not seek to fathom.

Blaise Pascal

CATEGORY	CUISINE	TAG	YIELD
Seafood, Dairy		Microwave, Seafood	6	Servings

INGREDIENTS

3	tb	Butter or margarine
4		Green onions; chopped, Plus tops
1	c	Fresh mushrooms; sliced
1	tb	Parsley; chopped
1	cn	Cream of mushroom soup
1/2	c	Dry white wine
1/4	c	Shredded jack cheese
2	cn	(7 Oz) Tuna;, Drained
2	tb	Parmesan cheese
1/2	c	Crushed tortilla chips

INSTRUCTIONS

Place butter, onions, mushrooms and parsley in a 2 quart casserole. Cover.
Microwave at high (100%) until onions are tender crisp, 2 to 3 minutes. Add
remaining ingredients, except Parmesan cheese and tortilla chips. Microwave
at medium high (70%) until hot and bubbly, 8 to 10 minutes. Sprinkle cheese
and chips over top. Microwave at medium high (70%) until heated, 1 to 2
minutes. Makes 6 servings.
Recipe by: Microwave
Posted to recipelu-digest Volume 01 Number 213 by "Diane Geary"
<diane@keyway.net> on Nov 7, 1997

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