Name: Elf Black Bean and Corn Salsa
Ingredients: 1 cn Black beans; rinsed and drained (also works with pinto beans); 1 cn Mexicorn; drained (up to); 1 c Salsa; Fresh lime; Fresh cilantro; Cumin and black pepper to taste

Christian fasting is a test to see what desires control us. Fasting reveals the measure of food’s mastery over us – or television or computers or whatever we submit to again and again to conceal the weakness of our hunger for God. A real lived-out human act of preference for God over His gifts is the actual lived-out glorification of God’s excellence for which He created the world. Fasting is not the only way, or the main way, that we glorify God in preferring Him above His gifts. But it is one way.

John Piper

CATEGORY	CUISINE	TAG	YIELD
Grains	Vegetarian	Sauce	4	Servings

INGREDIENTS

1	cn	Black beans; rinsed and drained (also works with pinto beans)
1	cn	Mexicorn; drained (up to)
1	c	Salsa
		Fresh lime
		Fresh cilantro
		Cumin and black pepper to taste

INSTRUCTIONS

From: "Tina D. Bell" <tdbell@altair.csustan.edu>
Date: Fri, 28 Jun 1996 07:01:50 -0700 (PDT)
I love the convenience and simplicity of this recipe, contributed by a
gentleman named Fritz on another list.  With his permission, I forward it
to you.
Mix ingredients gently, and refrigerate.  We serve this with baked,
low-salt Tostitos, but it makes a great side dish as well and is very
flexible with the spices and amounts.
fatfree digest V96 #179
From the Fatfree Vegetarian recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

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