CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
|
Cheesecakes, Chocolate, No bake, Crust |
6 |
Servings |
INGREDIENTS
1 |
|
Graham cracker ready crust |
8 |
oz |
Cream cheese; softened |
1/3 |
c |
Sugar |
1 |
pt |
Sour cream |
2 |
ts |
Vanilla |
8 |
oz |
Cool Whip |
1 |
c |
Mini chocolate chips |
INSTRUCTIONS
PATTI - VDRJ67A
Beat cream cheese until smooth; gradually add sugar. Blend in sour cream
and vanilla. Fold in Cool Whip, blending well. Stir in mini chocolate
chips. Spoon into crust. Chill until set, at least 4 hours. Garnish as
desired.
Posted to MM-Recipes Digest V4 #2 by Stu <stalkofs@optonline.net> on Apr 2,
1998
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