Name: Elliot And Sara's Red Pepper Bread
Ingredients: 1/2 c Water; 1/4 c Tomato juice; 2 tb Molasses; 2 1/2 c Bread flour; 1/2 c Whole wheat flour; 1 1/2 ts Salt; 1 1/2 tb Butter; chopped; 1/2 c Minced red bell pepper; 1 1/2 ts Dried tarragon; 1 1/2 ts Bread machine yeast

Among the many arguments to prove the penmen of the Scripture inspired by the Spirit of God, this is not the last and least- that the penmen of Holy Writ do record their own faults and the faults of their dearest and nearest relatives. For instance hereof, how coarsely doth David speak of himself: “So foolish was I, and ignorant; I was as a beast before Thee.” And do you think that the face of St. Paul did look the more foul by being drawn with his own pencil, when he says, “I was a murderer, a persecuter, the greatest of sinners,” etc?... Moses sets down the sin and punishment of his own sister, the idolatry and superstition of Aaron his brother, and his own fault in his preposterous striking the rock.

Thomas Fuller

CATEGORY	CUISINE	TAG	YIELD
		Bread	10	servings

INGREDIENTS

1/2	c	Water
1/4	c	Tomato juice
2	tb	Molasses
2 1/2	c	Bread flour
1/2	c	Whole wheat flour
1 1/2	ts	Salt
1 1/2	tb	Butter; chopped
1/2	c	Minced red bell pepper
1 1/2	ts	Dried tarragon
1 1/2	ts	Bread machine yeast

INSTRUCTIONS

Place ingredients in bread pan according to manufacturer's directions.
Select regular baking cycle, light crust setting, and start machine. Makes
a 1 1/2 pound loaf.
Per serving: 173 calories; 2.4 g fat (12.5% calories from fat); 5.1 g
protein; 32.7 g carbohydrate; 5 mg cholesterol; 362 mg sodium
Recipe by: Bread Machine Magic (Rehberg & Conway) p. 83
Posted to EAT-LF Digest by Joanne McAndrews <jmca@ibm.net> on Oct 17, 1999,
converted by MM_Buster v2.0l.

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