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CATEGORY CUISINE TAG YIELD
Dairy Femina, Femina4, Healthy hin 4 servings

INGREDIENTS

2 c Shelled corn; (400 g)
80 g Raisins
80 ml Rum
225 ml Whole milk
A pinch of cinnamon powder
80 g Sugar
15 ml Honey
6 Cherries
A little cream

INSTRUCTIONS

BLEND the corn to a paste. Boil raisins in rum. Boil milk with cinnamon
powder and sugar until thick. Add corn paste and stir till thick. Add
raisins with rum and honey. Pour into a tray and refrigerate for one hour.
Serve with cinnamon powder sprinkled on top and decorated with cherries and
a little cream.
Converted by MC_Buster.
NOTES : (Sweet corn dessert with rum)
Converted by MM_Buster v2.0l.

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