Name: Emerald Pea Pasta
Ingredients: 1 c Frozen green peas, defrosted; 2 tb Chopped fresh mint; 1 1/2 c All purpose flour; 1 pn Salt; 1 pn Pepper

A lamb is a meek creature. It hurts none, is hurt by all; it hangs not back, when it is led to the slaughter; it cries not when it is pierced; no greater emblem of patience to be found among irrational creatures. To this the prophet likens our Savior, when he said, “He was brought as a lamb to the slaughter, and as a sheep before the shearers is dumb, so he opened not his mouth,' Isaiah 53:7. How strange was His humility in entering into such a life!

Stephen Charnock

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Main dish, Pasta, Vegetables	2	Servings

INGREDIENTS

1	c	Frozen green peas, defrosted
2	tb	Chopped fresh mint
1 1/2	c	All purpose flour
1	pn	Salt
1	pn	Pepper

INSTRUCTIONS

Place peas & mint in a food processor & puree.  Add remaining ingredients &
pulse until a ball of dough forms. Turn out onto a floured surface & knead
until smooth & pliable like a firm bread dough. Place dough in a bowl,
cover with plastic wrap & let rest for at least 30 minutes. Shape & cook
dough as desired.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“God is a know-all”

There is a battle presently raging right now in your heart. “For the flesh sets its desire against the Spirit, and the Spirit against the flesh; for these are in opposition to one another” (Gal. 5:17). It is a battle Scripture says, between the personal Spirit and a personified flesh within you. It is not a head-on collision, but two opposing forces seeking to pull us in two opposite directions, one to righteousness and one to unrighteousness. This is the bottom line as to why some Christians honor God and others do not. It is the difference between living in the Spirit and living in the flesh.

Randy Smith