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CATEGORY CUISINE TAG YIELD
Vegetables Main dish, Pasta, Vegetables 2 Servings

INGREDIENTS

1 c Frozen green peas, defrosted
2 tb Chopped fresh mint
1 1/2 c All purpose flour
1 pn Salt
1 pn Pepper

INSTRUCTIONS

Place peas & mint in a food processor & puree.  Add remaining ingredients &
pulse until a ball of dough forms. Turn out onto a floured surface & knead
until smooth & pliable like a firm bread dough. Place dough in a bowl,
cover with plastic wrap & let rest for at least 30 minutes. Shape & cook
dough as desired.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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