Name: Emeril's Mint Julep
Ingredients: 6 Fresh mint sprigs, (up to 8); 1 tb Simple syrup; Crushed ice; 2 1/2 oz Bourbon; Fresh mint sprigs

In the climate of our modern church, it is essential for us to realize that God’s Word is the central gift Christ gives to the church. The major gifts of the New Testament era were given either to write that word (apostles), apply it (prophets) or teach it (pastors and teachers). Whenever we dislocate our own spiritual gift from this anchor we begin to flounder in a sea of instability. We must see to it that our gifts are fed on the teaching of Holy Scripture, so that they grow strong and are channeled in the right direction, and so bring glory to Christ.

Sinclair Ferguson

CATEGORY	CUISINE	TAG	YIELD
		Beverages, Essence of	1	Servings

INGREDIENTS

6		Fresh mint sprigs, (up to 8)
1	tb	Simple syrup
		Crushed ice
2 1/2	oz	Bourbon
		Fresh mint sprigs

INSTRUCTIONS

In a tall glass, add the mint and simple syrup. With the handle of a spoon,
crush and mash the leaves to extract the flavors. Fill the glass with the
crushed ice and pour in the bourbon. Using a tea spoon, jiggle the contents
to mix and chill. Garnish with fresh mint sprigs
>From Essence of Emeril Show # 2426
Recipe by: Emeril Lagasse Posted to MC-Recipe Digest V1 #533 by "Master
Harper Gaellon" <[email protected]> on Mar 21, 1997

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