Name: Empanadas
Ingredients: 1 lb Ground beef (cooked); 1 c Onions chopped fine; 2 Whole tomatoes (canned); 1 c Green peppers chopped fine ( if you're daring use chili peppers); 2 ts Chili powder (more if you like it hot); 2 ts Cayenne pepper (more if you like it HOT); 2 tb Flour

It is absurd to think that anything in us could have the least influence upon our election. Some say that God did foresee that such persons would believe, and therefore did choose them; so they would make the business of salvation to depend upon something in us. Whereas God does not choose us FOR faith, but TO faith. “He hath chosen us, that we should be holy,” (Ephesians 1:4), not because we would be holy, but that we might be holy. We are elected to holiness, not for it.

Thomas Watson

CATEGORY	CUISINE	TAG	YIELD
Meats			1	Servings

INGREDIENTS

1	lb	Ground beef (cooked)
1	c	Onions chopped fine
2		Whole tomatoes (canned)
1	c	Green peppers chopped fine ( if you're daring use chili peppers)
2	ts	Chili powder (more if you like it hot)
2	ts	Cayenne pepper (more if you like it HOT)
2	tb	Flour

INSTRUCTIONS

Cook together (except meat) about a half hour, will be fairly thick.
Combine with cooked meat, cool. Make package of pie crust mix. Roll out
thin - half at a time - cut in circles. Put one Tlb mixture on a circle,
fold over and seal. Bake at 450 degrees F. for 20 - 25 min.
Really good, and as you can see, you make them as hot as you want. If tears
come to his eyes, Gary calls them GOOD! Posted to Bakery Shoppe Digest146
by therealmccoy3@juno.com (Gary & Doris McCoy) on Jul 05, 1997

A Message from our Provider:

“The art of love is God at work through you. #Wilferd A. Peterson”