CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy, Grains |
|
Dessert |
16 |
Servings |
INGREDIENTS
1 |
|
Cream cheese |
1/4 |
lb |
Margarine |
1 |
c |
Flour, sifted |
1/2 |
c |
Sweet potatoes, cooked |
|
|
mashed |
1/4 |
c |
Crushed pineapple, drained |
1/4 |
c |
Sugar |
1/4 |
t |
Salt |
1/4 |
c |
Coconut flakes |
INSTRUCTIONS
From: Wendy Lockman <wlockman@ra1.randomc.com> Date: Mon, 8 Apr 1996
11:33:07 -0400 Mix pastry ingredients until mixture holds together,
chill. Cut into 3" circles. Mix filling together. Place heaping
teaspoonfuls on each pastry circle; fold over and press edges
together. Bake at 375F until golden brown. Recipe By : Concord
Hospital Cookbook (1980) MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES
LIST SERVER From the MasterCook recipe list. Downloaded from Glen's
MM Recipe Archive, http://www.erols.com/hosey.
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