| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats, Dairy | Casserole | 6 | Servings | |
INGREDIENTS
| 1 | lb | Ground beef |
| 1 | Onion; chopped | |
| 1 1/2 | c | Grated cheese |
| 1 | cn | (8-oz) tomato sauce |
| 1 | c | Water |
| 1 1/2 | ts | Salt |
| 1/4 | ts | Pepper |
| 1 | tb | Chili powder |
| 6 | Tortillas | |
| Butter |
INSTRUCTIONS
Brown meat & onion. Add seasonings & tomato sauce. Spread tortillas with butter. Alternate layers of tortillas, meat sauce & cheese. Then add water. Cover & bake at 400 for 20 minutes. ANN FRIZZELL From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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