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CATEGORY CUISINE TAG YIELD
Dairy English Breads, Muffins 1 Servings

INGREDIENTS

1 c Milk
1/2 c Coarsely grated sharp
Cheddar
1 1/2 tb Each of flour & butter to
Form a roux
Worcestershire sauce
Salt & pepper
2 ts Dry sherry
Tabasco
2 Muffins, split & toasted

INSTRUCTIONS

Heat milk in pan. Stir in cheese & thicken with roux. Stir mixture
over medium heat until thick. Add remaining seasonings to taste.
Serve over muffins.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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