| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | Sauce | 1 | Servings | |
INGREDIENTS
| 1 | tb | Crushed; toasted sesame seeds |
| 3 | tb | Dry mustard |
| 2 | tb | Hot water |
| 3/4 | c | Soy sauce |
| 1/4 | Clove Garlic; crushed | |
| 3 | tb | Heavy cream; whipped |
INSTRUCTIONS
Preheat oven to 350 degrees. Place sesame seeds in flat pan in oven to toast. (about 10 - 15 minutes) Mix mustard and water in a small mixing bowl until it forms a paste. Place in blender with sesame seeds, soy sauce and garlic. Blend at high speed for about 1 minute. Remove and stir in whipped cream. Posted to MM-Recipes Digest V4 #204 by "Lamoureaux, Shona" <lamoureauxs@agresearch.cri.nz> on Aug 6, 1997
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