Name: Ensalada De Jicama Y Naranja (Jicama and Orange Salad)
Ingredients: Juice of 2 limes; 1/4 ts Chile powder, habanero; 2 sm Oranges; cut in segments; 1 sm Jicama; juilenne cut; 3 Scallions; thinly sliced; Cilantro; chopped

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CATEGORY	CUISINE	TAG	YIELD
		Appetizers, Nicaragua, Upload	6	Servings

INGREDIENTS

		Juice of 2 limes
1/4	ts	Chile powder, habanero
2	sm	Oranges; cut in segments
1	sm	Jicama; juilenne cut
3		Scallions; thinly sliced
		Cilantro; chopped

INSTRUCTIONS

HEAT SCALE = MEDIUM
Combine the lime juice and habanero powder. Arrange the orange segments
on a platter and top with the jicama and onions. Pour the lime juice
mixture over the salad, garmish with the cilantro, and serve.
MM and upload by DonW1948@aol.com / HSLD
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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