Ever-so-easy Deviled Eggs

Jesus, the good shepherd, will not travel at such a rate as to overdrive the lambs. He has tender consideration for the poor and needy. Kings usually look to the interests of the great and the rich, but in the kingdom of our Great Shepherd He cares most for the poor... The weaklings and the sickly of the flock are the special objects of the Savior’s care... You think, dear heart, that you are forgotten, because of your nothingness and weakness and poverty. This is the very reason you are remembered.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Appetizers, Cheese/eggs, Low-carb	12	Appetizers

INGREDIENTS

6		Hard-boiled eggs
1/3	c	Dairy sour cream
1/3	c	Shredded cheese w/taco seaso

INSTRUCTIONS

Preparation  Cut eggs in half lenghtwise.  Remove yolks and set whites
aside.  Mash  yolks with fork.  Blend in remaining ingredients.  Refill
whites,  using one heaping teaspoon yolk mixture for each egg half.
Posted to  MM-Recipes Digest  by "deborah kuhnen"
<debkuhnen@email.msn.com> on  Mar 14, 1998

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