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CATEGORY CUISINE TAG YIELD
Vegetables Dressings 1 Servings

INGREDIENTS

1/2 c Rice Vinegar
2 tb Vegetable Oil OR Olive Oil
1 tb Soy Sauce
1 tb Water
1/2 ts Dijon Mustard
1 Garlic Clove Minced
1/4 ts Dillweed OR Basil
1/8 ts Pepper
Low Calorie Sweetener To
Taste

INSTRUCTIONS

In Medium Jar With Lid, Combine All Ingredients. Shake Vigorously Until
Well Blended.  Store in Refrigerator Until Ready To Use. Makes 3/4 Cup.

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