Your afflictions may only prove that you are more immediately under the Father's hand. There is no time that the patient is such an object of tender interest to the surgeon, as when he is bleeding beneath his knife. So you may be sure if you are suffering from the hand of a reconciled God, that His eye is all the more bent on you.
Robert Murray McCheyne

Eve’s Miso-Tahini Dip

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CATEGORY CUISINE TAG YIELD
Grains, Vegetables English Breakfast, Dips 4 Servings

INGREDIENTS

1/4 c Tahini (sesame seed paste)
3 tb Rice wine vinegar
2 tb Miso (soy bean paste)
2 tb Vegetable stock
2 ts Honey
2 ts Dark sesame oil
2 ts Low-sodium soy sauce OR
2 ts Tamari

INSTRUCTIONS

In a food processor or blender, puree the tahini, vinegar, stock,
honey, oil and soy sauce or tamari until smooth.
Spread the dip on whole-grain English muffins (or a brand with oat
bran added).
Serve with fresh fruit.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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