Name: Excellent Key Lime Pie
Ingredients: CRUST; 1 1/4 c Vanilla wafer crumbs; 1 1/2 ts Lime rind; 1 tb Sugar; 1/2 c Melted butter or margarine; Filling; 1 Envelope gelatin; 1 c Sugar; 1/4 ts Salt; 4 Egg yolks; 4 Egg whites; 1/2 c Lime juice; 1/4 c Water; 1 c Whipped heavy cream; 1 ts Grated lime peel; l Green food coloring

I can remember when I was an undergraduate student, how enlightening it was to learn from William Temple that what the Bible means by sin is "self-centeredness." Let me tell you how Temple puts it in his great little book, Christianity in the Social Order. He says, "I am the center of the world I see. And where the horizon is depends on where I stand. Education may make my self-centeredness less disastrous by broadening my horizon of vision. It's like a man climbing a tower who sees further in terms of physical vision while remaining himself the center and the standard of reference. I am the center of the world I see." That's what the Bible means by sin. Luther talks about man curved in on himself. Malcolm Muggeridge talks about the dark little dungeon of my own ego. That is sin, a twist of self-centeredness that has us imprisoned. But God's order is that we love him with all our being, and then that we love our neighbor and put ourselves last. Sin is the reversal of the order.

John Stott

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Pies	1	Servings

INGREDIENTS

		CRUST
1 1/4	c	Vanilla wafer crumbs
1 1/2	ts	Lime rind
1	tb	Sugar
1/2	c	Melted butter or margarine
		Filling
1		Envelope gelatin
1	c	Sugar
1/4	ts	Salt
4		Egg yolks
4		Egg whites
1/2	c	Lime juice
1/4	c	Water
1	c	Whipped heavy cream
1	ts	Grated lime peel
	l	Green food coloring

INSTRUCTIONS

Mix up the crust ingredients and smooth 'em over the bottom and sides
of a 9-inch pie plate. Now bake that crust at 375 degrees for about 8
minutes. Now let it cool down. Mix up the gelatin, 1/2 cup sugar and
salt in a suacepan. Now beat up the eggs, lime juice and water
together and stir it into the gelatin mix. Now cook it over medium
heat, stirring, just until the mixture comes to a boil. Now remove it
from the heat. Now mix in the lime peel and green food coloring. Only
put in enough food coloring to give it a light green color, probably
a couple of drops. Now chill, stirring occasionally until mixture
thickens. Now beat the egg whites, and gradually add the sugar,
beating it until it gets stiff. Now fold in gelatin mixture and the
cream. Pile all this into the shell, and chill until firm. Before
serving top it with some additional whipped cream. Now trim it up
with the grated lime peel. Be sure and serve this one to your
out-of-town visitors for a big hit!
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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