Name: Exotic Fruit Salad
Ingredients: 150 ml Orange juice; (5 fl oz); 1 Schwartz Cinnamon Stick; 1 Schwartz Vanilla Pod; 6 Schwartz Cardamom Pods; 1 ts Sugar; 2 tb Grand Marnier; (optional); 1/2 ts Arrowroot or cornflour; 225 g Melon; cubed (8 oz); 1/2 sm Ripe mango; cubed; 2 Passion fruit; flesh scooped out; 2 Kiwis; cubed; 50 g Fresh blueberries; (2 oz); Creme fraiche

That none of you can be pastors without the loving consent of the flock; and therefore this will be to you a practical indicator if not a correct one. If your call from the Lord be a real one you will not long be silent. As surely as the man wants his hour, so surely the hour wants its man. The church of God is always urgently in need of living ministers; to her a man is always more precious than the gold of Ophir. Formal officials do lack and suffer hunger, but the anointed of the Lord need never be without a charge, for there are quick ears which will know them by their speech, and ready hearts to welcome them to their appointed place. Be fit for your work, and you will never be out of it. Do not run about inviting yourselves to preach here and there; be more concerned about your ability than your opportunity, and more earnest about your walk with God than about either. The sheep will know the God-sent shepherd; the porter of the fold will open to you, and the flock will know your voice.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Fruits		Schwartz, Schwartz1	2	servings

INGREDIENTS

150	ml	Orange juice; (5 fl oz)
1		Schwartz Cinnamon Stick
1		Schwartz Vanilla Pod
6		Schwartz Cardamom Pods
1	ts	Sugar
2	tb	Grand Marnier; (optional)
1/2	ts	Arrowroot or cornflour
225	g	Melon; cubed (8 oz)
1/2	sm	Ripe mango; cubed
2		Passion fruit; flesh scooped out
2		Kiwis; cubed
50	g	Fresh blueberries; (2 oz)
		Creme fraiche

INSTRUCTIONS

TO SERVE
Place the orange juice in a saucepan with the spices, sugar and Grand
Marnier. Bring to the boil and simmer gently for 5 minutes.
Blend the arrowroot with 1 tsp water and add to the pan. Bring to the boil,
stirring until thickened. Allow to cool before removing the whole spices.
Stir in the fruit.
Serve chilled with creme fraiche.
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