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CATEGORY CUISINE TAG YIELD
Grains Frit-sal 2 Servings

INGREDIENTS

1 c Finely diced fresh pineapple or stemmed sliced strawberries
2 Bananas, sliced
Exotic lime syrup, see recipe
Toasted coconut & fresh mint leaves, for garnish

INSTRUCTIONS

Center a pile of diced pineapple in the middle of a dessert plate; wreath
the pineapple with slices of banana and spoon some exotic lime syrup over
the top. Garnish with toasted coconut and fresh mint. Copyright, 1997, TV
FOOD NETWORK, G.P., All Rights Reserved
MC Busted by Gail Shermeyer by TVFN Website on April 11, 1997
Recipe by: COOKING MONDAY TO FRIDAY SHOW #MF6672 Posted to MC-Recipe Digest
V1 #608 by 4paws@netrax.net (Shermeyer-Gail) on May 12, 1997

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