| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Fruits, Meats | Fusion | Tvfn | 4 | Servings |
INGREDIENTS
| 2 | c | Water |
| 1/4 | c | Honey |
| 1 | Star anise | |
| 1 | Cinnamon stick | |
| 1 | Vanilla bean, split | |
| Zest of 1/2 lime | ||
| Zest of 1/2 orange | ||
| 1 | Stalk lemongrass, trimmed | |
| and roughly chopped | ||
| 2 | T | Mint leaves, chopped |
| Note: All fruit should be | ||
| very cool in temperature. | ||
| 1/4 | c | Mango, diced |
| 1/4 | c | Pineapple, diced |
| 1/4 | c | Blood, or navel orange |
| fillets | ||
| 1/4 | c | Mamey sapote, diced |
| 1/4 | c | Charentais, or other |
| favorite melon diced | ||
| 4 | Lychees, peeled substitute | |
| as desired | ||
| 6 | Grapes, sliced in half | |
| 1/4 | c | Coconut meat, thinly sliced |
| toasted and broken into | ||
| bitesized pieces | ||
| 2 | Passion fruit, cut in half | |
| crosswise | ||
| 2 | Ripe finger bananas, or | |
| quartered regular | ||
| bananas | ||
| sliced in half | ||
| lengthwise | ||
| 1 | Star fruit, sliced into | |
| 1/4-inch thick slices |
INSTRUCTIONS
Put all of the above in a saucepan and bring to a simmer. Turn off the heat and set aside 30 minutes. Now strain through a fine mesh strainer and chill the liquid. Divide all of the prepared fruit except the coconut, passion fruit, banana and star fruit between four chilled bowls. Pour the infusion over the fruit. Now garnish with the passion fruit, banana and star fruit. Serve. Yield: 4 servings Recipe by: CHEF DU JOUR NORMAN VAN AKEN SHOW #DJ9364 Posted to MM-Recipes Digest V4 #045 by "Ed Bauman" <BIRCHCREEK@msn.com> on Feb 12, 97.
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