Name: Exotic Ice Tea
Ingredients: 2 qt Water; 1/2 c Peeled and grated gingerroot; 1/3 c Fresh lemon juice; 4 Regular-size green tea bags; Honey or sugar to taste; (optional)

Biblical writers in both the OT and NT have, on the whole, fewer problems about the tension between God’s sovereignty and man’s responsibility than do many moderns. This is not because they fail to distinguish purpose and consequence, as many affirm, but because they do not see divine sovereignty and human responsibility as antitheses. In short they are compatibilists and therefore juxtapose the two themes with little self-conscious awareness of the problem (cf. Gen. 50:19-20; Jud. 14:4; Isa. 10:5-7; Hag. 1:12-14; Jn. 11:49-52).

D.A. Carson

CATEGORY	CUISINE	TAG	YIELD
	Vegetarian	Vegtime1	1	servings

INGREDIENTS

2	qt	Water
1/2	c	Peeled and grated gingerroot
1/3	c	Fresh lemon juice
4		Regular-size green tea bags
		Honey or sugar to taste; (optional)

INSTRUCTIONS

MAKES 2 QUARTS DAIRY-FREE
Ginger juice adds a spicy flavor to this refreshing drink.
In large pot, combine water, ginger and lemon juice and bring to a boil.
Reduce heat and simmer 5 minutes, stirring occasionally. Remove from heat.
Add tea bags and let stand 5 minutes. Remove tea bags and stir in honey or
sugar if desired. Let cool. Pour tea through a fine sieve into pitcher and
serve over ice.
PER 1-Cup SERVING: 77 CAL.; 0 PROT.; 0 TOTAL FAT (0 SAT. FATI; 19G CARB.; 0
CHOL.; 2MG 500.; 0 FIBER.
Converted by MC_Buster.
Recipe by: Vegetarian Times Magazine, September 1998, page 112
Converted by MM_Buster v2.0l.

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