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CATEGORY CUISINE TAG YIELD
Vegetables, Meats, Dairy New, Text, Import 1 Servings

INGREDIENTS

1 White flour pita bread; (about 6 inches across)
2 tb Spaghetti sauce, or pesto, or green olive puree or chopped sun-dried tomatoes or chopped roasted pepper
Salt and freshly ground black pepper
1/2 c Chopped smoked chicken or leftover vegetables or drained or drained canned tuna
1/2 c Shredded Mozzarella cheese or Ricotta or crumbled Goat's

INSTRUCTIONS

Preheat the oven to 400 degrees or if you are are baking a single pizza use
a toaster oven. Spread the sauce or other exotic jarred ingredients over
the pita. Top with main ingredient and top with cheese. Set on baking sheet
and bake for 7 to 10 minutes or until crust is crisp, filling is hot and
cheese has melted.
Yield: 1 individual serving
Recipe By     :COOKING MONDAY TO FRIDAY SHOW #MF6730
Posted to MC-Recipe Digest V1 #299
Date: Tue, 12 Nov 1996 22:19:21 -0500
From: Meg Antczak <meginny@frontiernet.net>

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